Custom on-site training
programs for both the front and back
of house operations. For more information
contact us at firstname.lastname@example.org.
On-site food service evaluation with
digital pictures and an operation report.
This tool achieves tremendous impact
with your team to improve your food
service in overall food safety, cleanliness,
sanitation, and organization practices.
We are the third-party audit company
that makes a difference!
To get started with changing your operation.
Please contact Training Center to assist
you in learning more or scheduling a
class in your area.
All food establishments that have a
critical violation during a health inspection
are subject to closure regardless of
the score received on the inspection
report. Food establishments that score
below seventy percent (70%) twice within
a twelve (12) month period are subject
to closure and the filing of a court
DON'T LET THIS HAPPEN TO YOU! Request
an Independent Audit or Owner Initiated
Inspection from The Training Center.
We will provide you with an unannounced
health inspection by a CDM/ CFPP, Inspector
within 5 calendar days following receipt
of your payment. Get a peace of mind
by knowing that you are doing every
thing you possibly can to prevent foodborne
illness outbreaks, keep a clean kitchen,
protect yourself from lawsuits and comply
with health regulations.
Know where your restaurant, market,
bakery, bar, food vehicle or kitchen's
compliance is when it comes to food
safety. You can let the Health Department
tell you your compliance and close your
doors, or you can have us tell you and
you can use it as a training tool for
your self and your employees.
Put 17 years
of our experience in the
food service industry to work for you!