Safeguard your
operation now by making sure your
employees are properly trained and
educated in a continually updated
certification program. ServSafe is
the most comprehensive program available
in addressing foodservice sanitation
issues, and is accepted as the national
standard by over 95% of all state
and local jurisdictions. Completion
of this course qualifies you for a
food handler card from the Health
Department. This is one of three accepted
Food Handler Training Programs. You
will receive a nationally recognized
certification after passing an 80-question
exam. |
