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Responsible Alcohol Management

These training programs are mandatory measures to protect you, your business, your employees and your customers!

Alcohol management training is designed to teach servers, sellers, licensees and consumers of alcohol to prevent intoxication, drunk driving and underage drinking. The right training could save your business and more importantly save lives!

If you’re not in compliance or your employees need recertification, The Training Center, will help make the certification process manageable!

Training takeaways include:

Earn discounts on liquor liability insurance
Train employees to check IDs properly
Prevent the suspension of liquor license
Learn to protect your establishment from alcohol-related lawsuits
Be aware of state liquor laws and liabilities
Train employees to serve alcohol responsibly
Free Alcohol House Policies with every class!

TIPS®

The TIPS (Training for Intervention Procedures) program is designed to teach servers, sellers and consumers of alcohol to prevent intoxication, drunk driving and underage drinking. Eight versions of the program address concerns specific to different groups.

The programs currently available include: On Premise, Off Premise, Social Functions, Concessions, Casinos, University, Parents and Workplace. All sessions are taught by certified TIPS trainers, using video and printed materials to facilitate discussion of the course content.

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BarCode®

Although BarCode meets the minimum training requirements in most states, we wanted to bring to the industry a responsible alcohol service program that equals the high standard set by our ServSafe Food Safety program. This is why ServSafe Alcohol will be replacing BarCode.

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ServSafe® Alcohol

ServSafe® Alcohol is a server training course that teaches you and your employees how to responsibly serve alcohol as part of the total service experience you provide for your guests. Recognized by some insurance and state regulators*, this course is broken down into four main training objectives:

  • Alcohol Law and Your Responsibility
  • Recognizing and Preventing Intoxication
  • Checking Identification
  • Handling Difficult Situations

After the review, completion and study of the course content, an examination is administered by one of our instructors. Certifications are awarded and mailed to those candidates that achieved a passing grade.

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Recertification

TIPS®
Recertification is required every 3 years and may be attained by enrolling in a scheduled Training Center TIPS® class.

ServSafe® Alcohol
Recertification is required every 3 years and may be attained by enrolling in a scheduled Training Center ServSafe® Alcohol class.

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